Hosta Hill’s founder Maddie Elling had the opportunity to appear on WAMC’s Food Friday last September 2019 to promote the 5th annual Berkshire Fermentation Festival. Joined by Hosta Hill team member Mark Phillips, we had the opportunity to talk about fermented vegetables, Hosta Hill’s journey, and fermented foods in general.
Listen to the interview here!
(Pictured above are Hosta Hill co-founder Maddie Elling and Berkshire Ferment Fest Lead Organizer Michelle Kaplan).